Shandong Spreld Bio-technology Co., Ltd.

Products

	Milk Powder

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Moisture 2 To 4%

Fat 27 To 28%

Protein 25 To 27%

Lactose 35 To 37%

Minerals 5.7 To 7%

Lecithin Up To 5 Grams Per Kilogram (Max. )

Acidity Up To 0.17% As Lactic Acid (Max. )

Add Vitamin At Between 5, 000 To 10, 000 I. U Per 100 Grams

Add Vitamin D Between 500 To 1, 000 I. U Per 100 Grams

Related Keywords: milk powder , FCMP

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